Ethiopia’s Finest Coffee, Grown with Heart.
At Cofi-land Coffee Farm, we believe that exceptional coffee starts from the heart. Nestled in the highlands of Ethiopia, the birthplace of coffee, we carefully cultivate our beans in harmony with nature and tradition.
The Journey of Cofiland Coffee
Our Coffee Origins
Bagged Fresh, Delivered with Pride
Reliable Logistics for Quality Coffee Delivery
Our company exports a range of premium Ethiopian coffee varieties processed through methods like Washed, Natural sundry, and Anaerobic. We offer renowned types such as Yirgacheffe, Sidamo, Limu, Gudi, Jimma, Nekemte, and Harrar, spanning grades 1 to 5, and catering to diverse preferences with our high-quality selection.
We prioritize the secure and timely delivery of our coffee by utilizing a dedicated logistics system. Each shipment is transported in a convoy, with our team of escorts overseeing the entire journey—from the careful loading of containers to their arrival at the final destination. This attention to detail and security ensures that our products reach customers in pristine condition, maintaining the quality and integrity of every order.
OUR PRODUCTS
In addition to our non-roasted coffee, we also package premium roasted coffees (DEGOO Coffee) for the local and international markets. Roasting is one of the most important stages in the coffee process. It a stage where the wonderful flavors of coffee are brought out. It is truly where the magic happens. And our master roasters create this magic through their supreme skills in roasting, honed through years of experience, and intense attention to detail to every aspect of the roasting process. Merging our premium coffee products with our mastery in art and science of the roasting process, we create one of a kind roasted coffee products.